Tonight's event at The Fontainebleau is the Wine Spectator's Best of the Best.
Excited to eat the food of Sean Brock of McCrady's and Michael Lata of FIG. Of course it goes without saying that I am thrilled to be eating the food of my husband(animal restaurant) and all the 2009 Food&Wine Best new chefs who are participating in the event (Naomi, Paul, Barry and Mark).
Once again...sorry no photos....but this damn computer has me on lockdown.
Sarah xx
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